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Saffitz, Claire: Dessert Person

Recipes and Guidance for Baking with Confidence

In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.

"There are no 'just cooks' out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people."-Claire Saffitz

Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire's signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe-like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)-as well as practical do's and don'ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

ISBN: 9781984826961
Lieferbar in ca. 20-45 Arbeitstagen
Fr. 40.50
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Verlag Random House N.Y.
Einband Fester Einband
Erscheinungsjahr 2020
Seitenangabe 368 S.
Meldetext Lieferbar in ca. 20-45 Arbeitstagen
Untertitel Recipes and Guidance for Baking with Confidence
Ausgabekennzeichen Englisch
Masse H28.7 cm x B21.0 cm x D3.0 cm 1'618 g
Coverlag Clarkson Potter (Imprint/Brand)
Autor*in Saffitz, Claire
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